simple recipe for lasagna|Beef Lasagne (So Easy!) – RECIPE

ONEPOT CHEF COOKBOOK – NOW AVAILABLE: www.lulu.com PLEASE SUBSCRIBE! au.youtube.com FOLLOW ME! www.twitter.com BECOME A FAN ON FACEBOOK! www.facebook.com Welcome to a special SUPER SIZED episode of “The One Pot Chef” :) Easy Beef Lasagne is a simplified, pantry-friendly version of the classic Italian dish. A meaty tomato sauce is combined with pasta and a deliciously creamy Béchamel cheese sauce to create a fantastic family favourite. This version uses many pantry based ingredients, but their fresh alternatives can be substituted if you desire. ================= RECIPE FACT SHEET ================= INGREDIENTS IN THIS DISH: MEAT SAUCE 500g of Lean Beef Mince (Ground Beef) 1 Medium Brown Onion (Diced) 2 Cloves of Crushed Garlic Olive Oil 1 Can of Diced Tomatoes 1 Jar of Plain Spaghetti / Pasta Sauce 2 Tablespoons of Worcestershire Sauce Dried Mixed Italian Herbs 1 Litre (4 Cups) of Vegetable Stock (use Beef Stock if you prefer) BECHAMEL CHEESE SAUCE 50g of Butter 1/2 Cup of Flour 1 Litre of Milk 2 Cups of Tasty Cheese (Grated) 1 Egg (Beaten) Plus enough dry lasagne pasta sheets to fill your baking dish (I used 2 packets) Preparation Time: 25 minutes Cooking Time: 50 minutes @ 200 degrees Celsius ALL MEASUREMENTS GIVEN ARE AUSTRALIAN STANDARD METRIC (Look up Google for a converstion chart if using Imperial) More cooking videos at: www.onepotchefshow.com Music by Kevin McLeod (Used with Permission) nttp
Video Rating: 4 / 5

simple recipe for lasagna|Lasagna Rolls
Do you have an alternate version of this recipe? Have ready a 9 x 5-in. loaf pan and a 13 x 9-in. baking dish. Put onion and carrot in food processor and pulse until chopped. Remove sausage from casing, add to processor and pulse until well blended.

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categories Simple Recipe For Lasagna | January 27, 2012

20 Comments to “simple recipe for lasagna|Beef Lasagne (So Easy!) – RECIPE”

  1. By azn88hunni, January 27, 2012 @ 6:11 pm

    @OnePotChefShow Awesome, thanks so much for the reply!

  2. By OnePotChefShow, January 27, 2012 @ 6:20 pm

    @azn88hunni Start with a layer of meat sauce, then pasta, then meat sauce, bechamel, pasta etc and repeat until the final layer is bechamel sauce ;)

  3. By azn88hunni, January 27, 2012 @ 6:53 pm

    Yum, another good looking and simple recipe. Just a question, do you layer the sauces separately between the noodles or Bechamel atop the the meat sauce and then noodles? PS. I’ve been watching so many of your videos lately and I would totally try them all if I only had the time :)

  4. By EeyorePigletBff, January 27, 2012 @ 7:40 pm

    Yumm you are my new youtube obsession

  5. By oink714, January 27, 2012 @ 7:41 pm

    Hi, the cheese you’ve added is it mature or mild cheese? thank you for the recipe.

  6. By DisillusionedAcronym, January 27, 2012 @ 7:49 pm

    really interesting idea! i’ve never seen or thought of doing a bechamel sauce for lasagna before. brilliant!

  7. By MeallyssaNecro, January 27, 2012 @ 8:17 pm

    I love this! Im a teenager new to cooking, but ive made some pretty different dishes. I love pasta! and this is really simple<3

  8. By mariettastrataki, January 27, 2012 @ 8:55 pm

    that in greece we called it pastitsio with mpesamel

  9. By MrChubbylem, January 27, 2012 @ 9:37 pm

    this made me hungry now i want to make one but i am so hungry that i ate instant food instead of a delicious homemade lasagna

  10. By AsianKevin10, January 27, 2012 @ 10:16 pm

    @BananaWonYoo
    Idk owo

  11. By BananaWonYoo, January 27, 2012 @ 10:29 pm

    …. How can people not tell the difference between British and Australian accents?

  12. By machinehalo89, January 27, 2012 @ 10:31 pm

    I just made this, well the cheese sause! it was great thanks :D

  13. By OnePotChefShow, January 27, 2012 @ 10:37 pm

    @joazinhonaguiana I’m Australian ;)

  14. By joazinhonaguiana, January 27, 2012 @ 11:06 pm

    I’m new to your channel…Where are you from? Australian or British?

  15. By Canonpedua12, January 27, 2012 @ 11:15 pm

    @billmonster6 You’re 14 and you don’t cook yet? Jeez lol.

  16. By billmonster6, January 27, 2012 @ 11:40 pm

    i know i didnt make it right, mostly cuz im 14.. but it still tasted great!

  17. By JuicyFruitQueen, January 28, 2012 @ 12:21 am

    hey! you cheated. you used two pots. lol just kidding

  18. By JodieBieber1, January 28, 2012 @ 1:01 am

    i m gonna make this

  19. By rachelallencamus, January 28, 2012 @ 1:43 am

    @maxpein0 never trust a skinny cook, max. additionally, saying “no offense” after saying something really offensive doesn’t absolve you of the remark.

  20. By kmb1986, January 28, 2012 @ 2:38 am

    Wow that looks so easy, I cannot wait to try this. My family will be so happy because I usually refuse to make lasagna because of the difficulty. Thanks for this easier way . : – )

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