Good vs. Evil: An Evening with Anthony Bourdain and Eric Ripert

Good vs. Evil: An Evening with Anthony Bourdain and Eric Ripert
Event on 2012-02-16 20:00:00
Bestselling author, bad boy TV personality and globe-trotting chef Anthony Bourdain brings his witty humor and culinary insight to Bloomington, where he will pair up with French chef extraordinaire Eric Ripert to share the stories behind their lives, books and travels. Bourdain is best known for his Emmy Award-winning Travel Channel program "No Reservations," which approaches food as means of cultural expression (its most recent season opener took place in the still-devastated Haiti). Ripert heads the restaurant Le Bernardin in New York, which has three Michelin stars and received a four-star review from The New York Times. The zingers fly when these two invite the public into their funny, thought-provoking conversation about food trends today and take part in a Q-and-A with audience members.

at Indiana University – Willkie Auditorium
150 North Rose Street
Bloomington, United States

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categories Book Reviews | February 13, 2012

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